(Best months for planting Pumpkin in New Zealand - cool/mountain regions)
A large trailing plant with yellow, bell-shaped flowers, pumpkin is frost tender. Most varieties will take up a lot of room . Grow them at the edge of your garden patch so that they can spread away from other vegetables. Butternut produces small to medium pear-shaped fruit with deep orange flesh . Buttercup are small to medium round pumpkins with dark green skin. There are a number of large pumpkins, some round and flattish - good for storage and eating - others will produce the "Cinderella coach" type giant round fruit which are not such good eating.
Harvest when the vines die off and the pumpkins' stalks are dry. Leave a small piece of stalk attached to the fruit to prevent damp causing rot. The fruit can be stored for months in a cool airy place. In some parts of New Zealand, they are stored on shed roofs.
Pumpkins sometimes need hand pollination if the fruit are not setting well.
Cut up, remove the skin and roast with other vegetables or meat.
This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. GardenGrow is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.